Beef stroganoff

Weight: 500 gm

Ingredients: Beef, Onions, Mushroom, Flour, Beef Stock, Sour Cream, Mustard, Soy Sauce, Salt & Pepper

Directions: 

Boiling water method: Thaw the bag for an hour, then heat in boiling water for 5 minutes. If frozen, boil the bag for 10 to 12 minutes. Serve & Enjoy!